View this post on Instagram Our version of CHICKEN 65 @roohsf @baarbaarnyc @baltzco @afandco . . . Chicken 65 is a spicy, deep-fried chicken dish originating from Chennai, India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies but the exact set of ingredients for the recipe can vary. Chicken 65 was introduced in 1965 by A.M Buhari of the Buhari Hotel chain. They also offer Chicken 78, Chicken 82 and Chicken 90, introduced in 1978, 1982 and 1990 respectively. #friedchicken #nyc #bayarea A post shared by Sujan S. (@chefsujans) on Jun 12, 2018 at 3:21pm PDT
Our version of CHICKEN 65 @roohsf @baarbaarnyc @baltzco @afandco . . . Chicken 65 is a spicy, deep-fried chicken dish originating from Chennai, India, as an entrée, or quick snack. The flavour of the dish can be attributed to red chillies but the exact set of ingredients for the recipe can vary. Chicken 65 was introduced in 1965 by A.M Buhari of the Buhari Hotel chain. They also offer Chicken 78, Chicken 82 and Chicken 90, introduced in 1978, 1982 and 1990 respectively. #friedchicken #nyc #bayarea
A post shared by Sujan S. (@chefsujans) on Jun 12, 2018 at 3:21pm PDT